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0 Fresh organic nori seaweed
Fresh organic nori seaweed, in bulk of 1kg.
€17.30
Tax included
Fresh organic nori seaweed, in packaging of 1kg.
Fresh organic nori seaweed, in bulk of 1kg.
Well-known in Japanese cuisine and especially for the preparation of maki rolls, the nori (porphyra purpurea) is a must in living food! This wild algae is the most widely consumed in the world.
The nori is as thin as a veil, of a beautiful dark purple colour. Its dried leaves will enable you to prepare, in all simplicity, creative and pleasant rolls. Cut in flakes, it salts and decorates your dishes while providing them a concentration of energy. The seaweed is also consumed fresh in tartars, salads, as seasoning... Its sweet and smoky, subtly fragrance reminds the fungus.
It can be consumed after two desalting baths. Impossible to poison yourself with seaweeds preserved in salt! The only thing which can happen is the fact that the algae becomes soft more quickly in contact with the preserving salt and it can become more crumbly after a few months.
Desalting: your algae are preserved in salt. Take the desired amount of algae to eat directly as a salad or in another recipe. Soak briefly in water for a first desalination. Rinse, and then discard the water. Let then soak for a minute in enough water amount. Rinse. If the algae does have a too salty taste, rinse a third time.
- Its exceptional content in proteins (45%) surpasses the one of soy, meat and eggs. This is the second richer algae in proteins, just after the spirulina!
- Its powerful intake of A, B2, B9, B12, C and K vitamins but also in essential fatty acids (omega 3 and 6) ensures your immune and nervous well-being. It is particularly rich in B12 vitamin (29mg per 100g).
- Its richness in iron, zinc, copper and manganese contributes to the oxygenation of the body, strengthening the immune system and to the synthesis of collagen for soft, hydrated tissues and a glowing skin.
- The nori also contains glutamine and taurine, which ensure the integrity of the intestinal wall and nervous relaxation, and also helps to decrease the cholesterol levels.
To know more about our algae and where they come from, watch our two reports filmed in Roscoff in Finistère (Brittany), at our partner BRETALG, pioneer of fresh organic Breton algae. True to our values of transparency and integrity, we wanted to show you in video all this sector from the harvest to your plates.
- DMD: 6 months after the date of production
- Storage: 6 months in the fridge
- Delivery: the algae shipment is carried out in just-in-time production, sometimes a few extra days are necessary to process your order, depending on the day we get new fresh supplies. The algae support easily several days of travel outside the fridge, even during periods of hot weather, thanks to their packaging in salt bath.
You will receive an email on the day of departure of your package, then your tracking number the next day.
The algae can slightly give some water back during the transportation despite a double-wrapping zip. This rarely happens, but if your carton box arrives wet, it is not a major problem, please accept your package and contact us by email to take stock of it. In 10 years we have always found amicable agreements, but the refusal of fresh goods means that the goods are lost and we want to prevent these cases.
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