Chutneys - Marie Sophie L

👩🏻‍🍳 Created by Marie-Sophie L, this online course is dedicated to the art of chutneys. You will discover about fifteen recipes, adaptation modules to develop your own recipes, and very soon you will know how to prepare super healthy dishes, while preserving the nutritional richness of vegetables... and enhancing their taste!

These chutneys defy the seasons... without cooking, they are as quick to prepare as they are bursting with flavor to enhance impromptu dishes and transform the ordinary into extraordinarily good!
In this course, you will draw from a repertoire of ethnic inspiration, spices, herbs, characteristic and inspiring ingredients to improvise your chutneys and dishes that showcase them, without needing several years of training and experience, nor traveling around the world.

🥭 Chutneys are full of vitamins, enzymes, and antioxidants, thanks to their fresh and unprocessed ingredients. They boost digestion, strengthen immunity, and enhance vegetables by preserving their vitality and ours! Moreover, the art of chutneys, without cooking or added sugar, is also a revolution in the gastronomic field! Top chefs in classic cuisine love them to accompany their dishes because they are vibrant and so much quicker to make than cooked chutneys!

> COURSE CONTENT:
- a private member area accessible 24/7,
- educational videos in high definition,
- unique recipes in videos, texts, and downloadable PDFs,
- individual and personalized support and personal answers to all your questions by Marie-Sophie L NatuRawChef® herself.

> BONUS:
- a module on digestive rest: a minimum of calories... a maximum of flavors!
- the collection of Psycakes®, the simplest and fastest cakes in the world... without electricity!
- the complete module “Spices and World Cuisines” to travel without leaving your kitchen!

> PROGRAM:

↪️All information here

> Who is this course for?
This online course is for anyone looking for a solution to dietary drifts and a healthy nutrition mode that reconciles pleasure and health, while being personally accompanied by a chef whose expertise is recognized.

> Is a good level of cooking necessary to follow the online courses?
No! And that is precisely the purpose of Marie-Sophie's approach. This course will allow you to discover a new world of flavors and pleasure... even and especially if you are a beginner. And professionals are themselves beginners when they do not know gastrawnomy® ;)

> Is any equipment required?
All you need is a blender... and fruits!

↪️Course registration here