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Did you know?
The raw cocoa contains 4 times more antioxidants than classic black chocolate!
Antioxidants have the super power to limit the aging of our cells and reduce cardiovascular risk.
Fatigue? Chop in raw chocolate! Theobromine (molecules only present in maté, guarana and raw cocoa) releases adrenaline and blocks fatigue receptors.
To fight the depress of winter ... Turn to the cocoa beans that contain a molecule related to joy (the PEA, produced by the brain during a lightning stroke, nothing!)
The raw cocoa is also a great anti-stress. Rich in magnesium, it helps regulate the mood and feel good!
How do you feel when you eat cocoa? 
