Recipe for 4 to 6 servings:
- 100g fresh kombu
- 1 pomegranate
- 2 handfuls of organic sprouted basil seeds
- 2 carrots
- 1 kiwi
- 1 lettuce
Serve for example with lemon / coconut water / carrot juice seasoning
More info on the kombu seaweed: HERE
Recipe for 4 to 6 servings:
Serve for example with lemon / coconut water / carrot juice seasoning
More info on the kombu seaweed: HERE